A blender is one of the best kitchen tools that you can have if your plan on cooking a variety of different foods. This is because mixers allow you to do everything from making smoothies or milkshakes, blending food, and so much more. Countertop blenders come with different settings and controls. Most countertop blenders are multi-purpose, and they work on speeds that are simple and easy to use. Blenders usually come with low, medium, and fast setting. They might come with some extra buttons, such as the pulse option. The speed that you need will depend on what you are using the blender for. In this article, we are going to know more about the different settings and controls of a blender.
Countertop Blender Features
Some countertop blenders have featured a control panel on its base and give you the option of selecting different settings such as mixing, pureeing, stirring, chopping, and liquefy.
Mix – This setting can help you successfully combine recipes that include ingredients such as tuna or chicken.
Puree – This setting is perfect for those who want to make a well-blended soup recipe, its because this setting can help eliminate any vegetable chunks.
Stir – The stir setting is perfect if you want to make sweet treats like milkshakes and smoothies. This is because it will blend the recipe’s ingredients thoroughly while giving you a thicker texture.
Chop – If you want to make soup or casserole, then it will require smaller fruit or vegetable pieces, the chop set in just the thing you’re looking for.
Liquefy -This setting is perfect when you’re making smoothies because it will make the treat drinkable.
Guide to Different Blender Speeds
Fast – This speed is perfect if you want to mix liquids quickly. If you want to combine two or more liquids or puree it, then you can use the fast setting. This is because it will soon stir up the liquid, and as a result, it will give you an even texture. However, the fast setting speed is not ideal for grinding hard ingredients. This speed is intended for softer ingredients such as pastes and purees.
Medium – This speed setting is often used to grind coarse material. It can also chop vegetables and give you a get a rough texture result. Medium speed can also be used to cut and dice nuts into smaller pieces. This speed setting also prevents the nuts from turning into a paste and leaving it coarse and almost powdery.
Low– This speed setting is used to grind ingredients. If you want to crush any material into a soft paste slowly and gradually, then this setting is the right one to use. Low setting speed also allows the liquid to mix with the solid systematically and gives you a soft and smooth texture.
Pulse or Whip – This setting is used if you want to mix something quickly. However, you cannot use this setting for more than a few seconds. If you’re going to just crush something such as ice, then you should choose to use this. However, keep in mind that it will only cut the ingredient into smaller pieces, and it cannot grind or mix the ingredients well enough compared to other settings.
Guide to Different Blender Settings
Stir – This setting often used to mix food and give it an even and smooth texture. This setting is perfect for making smoothies, milkshakes, and other drinks that need to be mixed well.
Puree – This setting turns everything into a paste or fine liquid. You can also use this setting if you want to puree fruits and vegetables. This is also the perfect setting if you’re going to make baby food.
Chop – The chop setting is often used if you want to cut food into smaller bits and pieces. You can use this feature if you’re going to chop vegetables, fruits, and sometimes meat.
Liquid – You can use this feature if you want to mix drinks and extract juices. You can turn anything into complete liquid if you’re using this setting.
Basic Blender Usage Tips
- While using a blender, always make sure that you hold the lid of the container down.
- Make sure that the blender comes into a complete stop before you change speeds.
- Remember to not overload the container of the blender. Make sure that you always leave room for expansion.
- Allow the blender to cool off in between blending while you’re using it. This is because prolonged use without rest can cause running overheats to the motor, which can result in the blender getting spoiled quickly.
- The pulse option is enough for your simple blending needs.
- Cut harder fruits and vegetables into smaller pieces or portions before you put them in the blender.
- When you’re blending hot ingredients, remember to leave the lid of the jar slightly loose so that the steam can escape.
- Remember to clean the blender with a damp cloth after using it.
- Always make sure that you disassemble the blades from the jars before you put containers in the dishwasher.
- Do not immerse the blender base in water to clean it.
Things You Should Not Use the Blender For
- Blending raw meats
- Kneading dough
- Mashing potatoes
- Whipping eggs or cream
Be sure to check out the best juicers for beginners.